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MICROWAVE APPLE CRISP

What You’ll Need

INGREDIENTS

  1. 2 medium-sized apples, peeled, cored, and sliced
  2. 2 tablespoons rolled oats
  3. 2 tablespoons all-purpose flour
  4. 2 tablespoons brown sugar
  5. 1/4 teaspoon cinnamon
  6. 1 tablespoon butter, melted

INSTRUCTIONS

  1. In a microwave-safe bowl, combine the sliced apples with a sprinkle of water.
  2. In a separate bowl, mix oats, flour, brown sugar, and cinnamon.
  3. Add melted butter to the oat mixture and stir until crumbly.
  4. Sprinkle the oat mixture over the apples.
  5. Microwave on high for 5-7 minutes or until the apples are tender.
  6. Allow it to cool for a few minutes before serving
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